Home-made Healthy Peanut Butter Recipe | Peanut Butter in 1 minute Recipe
Prep time
5 mins
Total time
5 mins
Author: Neha Sharma
Prep time
5 mins
Total time
5 mins
Ingredients-
- Peanuts- 2 bowl (Roasted and de-skinned)
- Salt- A pinch
- Jaggery (Gudd) - 2 tbsp (Grated/Powdered)
Method-
- Dry roast the Peanuts and remove the skin.
- In a grinder, add Peanuts, salt and Grated/Powdered jaggery (Gudd).
- Grind (while taking small intervals) until it turns into a thick paste/butter (do not add water or oil at all).
- Store the peanut butter in an air-tight container in refrigerator.
- Consume within 2 months. Enjoy!!
Note:
* You can avoid adding jaggery if you don't prefer your peanut butter to be sweet.