Tawa Bread Pizza Recipe

Tawa Bread Pizza Recipe

Prep time

10 mins
Cook time
10 mins

Total time

20 hins

Author: Neha Sharma

Ingredients-

• Bread slices- 8 
• Capsicum- 1 (Chopped) (You can use toppings of your choice)  
• Tomato- 1 (Sliced) 
• Onion- 1 (Sliced) 
• Oregano- 1 tbsp
• Chilli flakes- 1 tbsp
• Cheese slices- 3
• Mozzarella cheese- 1/2 Cup 
• Pizza sauce- 2-3 tbsp 
• Butter- 1 tbsp 

Method-

Pizza Base:

1. Remove sides of bread using a knife.
2. With a rolling pin/Belan, roll all the bread slices one at a time.
3. After rolling the bread slices, place 4 bread slices adjacent to each other to form a large square. Keep overlap between the edges.
4. Moist the overlapping edges with some water and press the edges so that they stick together.
5. Repeat the same steps for remaining 4 slices.
6. Place cheese slices over one of the square pizza base leaving some margin around the edges.
7. Apply a little bit of water over the edge of the pizza base and place the other pizza base over it. Press the sides to seal the edges.

Topping:

1. Place the prepared base on a plate and apply some pizza sauce evenly over it. Add grated mozzarella cheese over it.
2. Place some capsicum pieces along the edge of the base, then add onion slices, tomato slices on the pizza base.
3. Sprinkle some more mozarella cheese on the toppings.

Baking:

1. Heat butter in a pan/skillet/tawa. Place the pizza on it.
2. Cover the pizza with a lid and bake it on low medium flame till the base turns golden and crispy.
3. Once it is cooked, sprinkle some oregano and chili flakes.
4. Serve hot. Enjoy!! 

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